1. Tengjing chocolate is made with safe cocoa butter substitutes, pure fat, pure natural New Zealand milk powder, imported cocoa and natural fruit and vegetable pigments. Consumers can eat with confidence.
Due to the particularity of chocolate and the instability in the logistics and transportation process and the loading and unloading process, we insist on using wooden pallets for packaging and use forklifts to loading products throughout the entire process, thereby minimizing damage during transportation.
Tengjing products are placed in the thermal insulation foam box for cold chain transportation to avoid melting.
After receiving the chocolate accessories, please unpack them and place them in an environment of 20-24 degrees (the best place in an air-conditioned room). In addition, the products do not need to be frozen. If placed in the freezer, the accessories may break!
Tengjing is a scene dessert factory specializing in dessert design, development, online operation and supply chain integration. All products are original designs by the Tengjing team and produced by its own manufacturers.
Remember to recommend us to your brand friends. Let them know your taste.